The passion for the best things in life is the very soul of this region. Emilia-Romagna is a fiery land, where the mountains slope down to a plain rich in superb and tasty food. Visiting Emilia-Romagna means giving in to the joys of life and to the warm welcome of locals, while getting to know the world-famous products of this region: Ferrari, Parmesan cheese, Parma raw ham, culatello, tortellini and Sangiovese wine. Tour small ancient villages and discover their local delights. Or visit cities with a great history and famous monuments, and also with their own culinary tradition, like Parma and Modena. In this region people have perfected the art of having fun, an essential part of life that turns the simple pleasures and passions of life into something more.